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About Swanky Beer

Specially crafted by Cooper Coast Wines to celebrate the Kernewek Lowender, Swanky - brewed in traditional open top fermenters. This ale had been brewed using specialty aroma malts and a unique triple hop infusion described as rich golden in complexion with fruity, floral hop aroma.

Smooth sweet and malty at first followed by a lingering dry bitterness, the ale is full bodied and flavored. A secondary bottle fermentation has taken place for the robust flavour to develop along with a longer shelf life. The brew will improve with age and cellaring at a cool temperature in a dark area is best. To be served ice cold, it's an excellent compliment to savoury dishes such as Cornish Pasty. Please note: This ale being bottle conditioned, has a naturally occurring sediment, pour carefully for that clear golden ale.

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Spiced Cornish Mead - Medhyglynn Kernewek
Contributed by Dave Annear
(All measures are British Imperial)
spacer Makes 1 gallon
3lbs Honey
2ozs. Root Ginger
3 teaspoons Citric Acid
1 tablespoon Stewed Tea
A good Mead yeast
Yeast nutrient
Cold Water

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